Silly Sue v3 - Beer Recipe - Brewer's Friend

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Silly Sue v3

199 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Me
Calories: 199 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Monday May 21st 2018
1.060
1.016
5.8%
89.6
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 90.6%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.8%
0.50 lb American - Victory0.5 lb Victory 34 28 3.8%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 1.9%
13.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 53.16 18.2%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 19.34 18.2%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 11.05 18.2%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.08 18.2%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Dry Hop 7 days 27.3%
5.50 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.14 16.6  
Mash volume with grains 5.2 20.8  
Grain absorption losses -1.66 -6.6  
Remaining sparge water volume (equipment estimates 4.92 g | 19.7 qt) 4.77 19.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.91 35.6
Equipment Profile Used: System Default
"Silly Sue v3" American IPA beer recipe by Me. All Grain, ABV 5.83%, IBU 89.63, SRM 9.04, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Victory, Carapils (Dextrine Malt)) Hops: (Columbus, Citra, Amarillo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-21 13:59 UTC