Millhouse Pale - Beer Recipe - Brewer's Friend

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Millhouse Pale

134 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ST
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Saturday May 19th 2018
1.044
1.010
4.5%
32.4
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Pale 2-Row4.5 kg Pale 2-Row 38 2.5 97.8%
0.10 kg United Kingdom - Crystal 140L0.1 kg Crystal 140L 33 140 2.2%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Leaf/Whole 15 First Wort 0 min 27.36 23.1%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Aroma 2 min 1.93 23.1%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 12.5 Aroma 2 min 1.93 23.1%
20 g Cluster20 g Cluster Hops Leaf/Whole 6.5 Boil 2 min 1.22 30.8%
65 g / $ 0.00
 
Yeast
Gervin Ale (by Muntons) GV-12
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.8
Mash volume with grains 16.8
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 20.7 L) 17.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 31.5  
Equipment Profile Used: System Default
"Millhouse Pale" American Pale Ale beer recipe by ST. All Grain, ABV 4.47%, IBU 32.44, SRM 6.82, Fermentables: (Pale 2-Row, Crystal 140L) Hops: (Magnum, Mosaic, Nelson Sauvin, Cluster)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-20 13:46 UTC