Blanche RDD
60 calories
5.5 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.40 kg |
Flaked Wheat4.4 kg Flaked Wheat |
|
34 |
2 |
52.4% |
|
4 kg |
Flaked Barley4 kg Flaked Barley |
|
32 |
2.2 |
47.6% |
|
8.40 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
15.82 |
60% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
5.23 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Cascade (Leaf/Whole) 50 g Cascade (Leaf/Whole) Hops |
|
21.05 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein break |
-- |
-- |
52 °C |
15 min |
|
|
|
-- |
-- |
63 °C |
35 min |
|
|
|
-- |
-- |
72 °C |
30 min |
|
|
|
-- |
-- |
75 °C |
15 min |
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.95 L. Suggest reducing initial water volume to 45.4 L and adding 0.55 L sparge/top-off.
|
|
|
Strike water volume at mash thickness of 3.7 L/kg
|
30.7 |
|
Mash volume with grains
|
36.2 |
|
Grain absorption losses
|
-8.4 |
|
Remaining sparge water volume (equipment estimates 24.6 L)
|
18.6 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 46 L)
|
40 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
40 |
|
Going into fermentor
|
40 |
|
Total:
|
49.3
|
| Equipment Profile Used: |
System Default |
"Blanche RDD" American Light Lager beer recipe by Charles Decrême. All Grain, ABV 2.19%, IBU 21.05, SRM 3.64, Fermentables: (Flaked Wheat, Flaked Barley) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-18 18:23 UTC
