Crabby Abbey - Beer Recipe - Brewer's Friend

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Crabby Abbey

118 calories 12.3 g 12 oz
Beer Stats
Method: Partial Mash
Style: Trappist Single
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Celebration Brewing
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Friday May 18th 2018
1.036
1.009
3.5%
26.4
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Liquid Malt Extract - Light4 lb Liquid Malt Extract - Light 35 4 80%
1 lb Belgian Candi Sugar - Clear/Blond (0L)1 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 20%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hersbrucker1 oz Hersbrucker Hops Pellet 4 Boil 60 min 18.63 66.7%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 5.5 Boil 20 min 7.76 33.3%
1.50 oz / 0.00
 
Yeast
Wyeast - Belgian Abby Ale II 1762
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.14 g | 24.5 qt) 6.08 24.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.42 1.7  
Pre boil volume (equipment estimates 6.56 g | 26.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.08 24.3
Equipment Profile Used: System Default
"Crabby Abbey" Trappist Single beer recipe by Celebration Brewing. Partial Mash, ABV 3.5%, IBU 26.39, SRM 3.31, Fermentables: (Liquid Malt Extract - Light, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Hersbrucker, Styrian Goldings)
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  • Last Updated: 2019-08-29 02:30 UTC