Admiral Nelson Pale Ale - Beer Recipe - Brewer's Friend

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Admiral Nelson Pale Ale

162 calories 16 g 330 ml
Beer Stats
Method: Partial Mash
Style: English IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday May 14th 2018
1.053
1.012
5.4%
51.0
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 66.7%
1 kg United Kingdom - Lager1 kg Lager 38 1.4 22.2%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 4 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Admiral75 g Admiral Hops Leaf/Whole 14.5 Boil 50 min 51 50%
25 g Admiral25 g Admiral Hops Leaf/Whole 14.5 Dry Hop 7 days 16.7%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 7 days 33.3%
150 g / 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Mash Infusion -- 66 °C 90 min
4 L dunk sparge Sparge -- 74 °C 20 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 34.8 L) 14.7
Mash volume with grains (equipment estimates 34.8 L) 17.3
Grain absorption losses (steeping) -4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 31.1 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume 25
Going into fermentor 25
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 14.7  
Equipment Profile Used: System Default
"Admiral Nelson Pale Ale" English IPA beer recipe by MondoBaz. Partial Mash, ABV 5.39%, IBU 51, SRM 9.38, Fermentables: (Maris Otter Pale, Lager, Dry Malt Extract - Light) Hops: (Admiral, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-23 21:03 UTC