Huskies Championship IPA - Beer Recipe - Brewer's Friend

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Huskies Championship IPA

226 calories 24 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Davonasty Brewery
Calories: 226 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Friday May 11th 2018
1.068
1.018
6.5%
101.4
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 75.9%
1.25 lb German - Munich Dark1.25 lb Munich Dark 37 15.5 8.6%
1.25 lb German - Vienna1.25 lb Vienna 37 4 8.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.9%
14.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 23.55 14.3%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 20 min 32.36 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 15 min 25.19 14.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 11.11 14.3%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Boil 5 min 9.2 14.3%
1 oz Azacca1 oz Azacca Hops Pellet 15 Dry Hop 4 days 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 4 days 14.3%
7 oz / $ 0.00
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.44 21.8  
Mash volume with grains 6.6 26.4  
Grain absorption losses -1.81 -7.3  
Remaining sparge water volume (equipment estimates 3.81 g | 15.3 qt) 4.63 18.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.06 40.3
Equipment Profile Used: System Default
"Huskies Championship IPA" American IPA beer recipe by Davonasty Brewery. All Grain, ABV 6.49%, IBU 101.41, SRM 6.44, Fermentables: (Pale 2-Row, Munich Dark, Vienna, Flaked Oats) Hops: (Amarillo, Azacca, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-11 23:23 UTC