Party Porter - Beer Recipe - Brewer's Friend

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Party Porter

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Two Brewsters
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday May 11th 2018
1.052
1.013
5.2%
34.9
17.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg German - Pale Ale5.4 kg Pale Ale 39 2.3 81.8%
1 kg American - Caramel / Crystal 120L1 kg Caramel / Crystal 120L 33 120 15.2%
0.20 kg German - Smoked Malt0.2 kg Smoked Malt 37 3 3%
6.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 60 min 29.09 50%
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 5 min 5.8 50%
100 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.8
Mash volume with grains 24.2
Grain absorption losses -6.6
Remaining sparge water volume (equipment estimates 23.9 L) 25.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.2 L) 38
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 30
Going into fermentor 30
Total: 45.5  
Equipment Profile Used: System Default
"Party Porter" Brown Porter beer recipe by Two Brewsters. All Grain, ABV 5.15%, IBU 34.89, SRM 17.76, Fermentables: (Pale Ale, Caramel / Crystal 120L, Smoked Malt) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-11 16:17 UTC