Tropical Motherfucker - Beer Recipe - Brewer's Friend

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Tropical Motherfucker

208 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 95 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Malt & Mayhem / Hans
Calories: 208 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Wednesday May 9th 2018
1.068
1.014
7.2%
63.7
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pilsner4 kg Pilsner 37 1.8 53.3%
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 46.7%
7.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Columbus8 g Columbus Hops Pellet 15 Boil 60 min 12.16 2.8%
6 g Citra6 g Citra Hops Pellet 11 Boil 10 min 2.43 2.1%
6 g Idaho6 g Idaho Hops Pellet 12.7 Boil 10 min 2.8 2.1%
6 g Mosaic6 g Mosaic Hops Pellet 12.5 Boil 10 min 2.76 2.1%
6 g Simcoe6 g Simcoe Hops Pellet 12.7 Boil 10 min 2.8 2.1%
20 g Citra20 g Citra Hops Pellet 11 Whirlpool at 85 °C 10 min 9.17 7.1%
20 g Idaho20 g Idaho Hops Pellet 12.7 Whirlpool at 85 °C 10 min 10.58 7.1%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Whirlpool at 85 °C 10 min 10.58 7.1%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Whirlpool at 85 °C 10 min 10.42 7.1%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 7 days 17.7%
45 g Idaho45 g Idaho Hops Pellet 12.7 Dry Hop 7 days 16%
35 g Simcoe35 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 12.4%
40 g Mosaic40 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 14.2%
282 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.75 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 22.5
Mash volume with grains 27.5
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 19.5 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.6 L) 30
Boil off losses -9
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 24.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 24
Total: 38.4  
Equipment Profile Used: System Default
"Tropical Motherfucker" American IPA beer recipe by Malt & Mayhem / Hans. All Grain, ABV 7.2%, IBU 63.7, SRM 5.71, Fermentables: (Pilsner, Maris Otter Pale) Hops: (Columbus, Citra, Idaho, Mosaic, Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-05-09 16:42 UTC