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IRA

152 calories 14.1 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Tuesday May 8th 2018
1.050
1.010
5.4%
26.5
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 2.3 62.5%
0.50 kg German - CaraMunich III0.5 kg CaraMunich III 34 57 8.9%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 8.9%
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 8.9%
0.60 kg German - Red X0.6 kg Red X 36 12 10.7%
5.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Fuggles25 g Fuggles Hops Pellet 4.9 Boil 60 min 16.62 45.5%
30 g Fuggles30 g Fuggles Hops Pellet 4.9 Boil 15 min 9.9 54.5%
55 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.5 L) 35
Mash volume with grains (equipment estimates 37.2 L) 38.7
Grain absorption losses -5.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Volume into fermentor 21
Total: 35  
Equipment Profile Used: System Default
"IRA" Irish Red Ale beer recipe by Brewer #127156. BIAB, ABV 5.35%, IBU 26.52, SRM 14.28, Fermentables: (Pale Ale, CaraMunich III, Melanoidin, Biscuit, Red X) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-08 13:09 UTC