sanpancho
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | American - Pale Ale | 37 | 3.5 | 71.4% | |
1 lb | German - Vienna | 37 | 4 | 14.3% | |
1 lb | Flaked Oats | 33 | 2.2 | 14.3% | |
7 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | warrior | Pellet | 16.7 | Boil | 60 min | 26.21 | 16.7% | |
0.50 oz | Pacifica | Pellet | 5 | Boil | 20 min | 9.51 | 33.3% | |
0.25 oz | eureka | Pellet | 18 | Boil | 20 min | 17.11 | 16.7% | |
0.50 oz | lemon drop | Pellet | 5 | Boil | 20 min | 9.51 | 33.3% | |
1.50 oz / $ 0.00 |
Omega Yeast Labs - Hornindal Kveik Hornindal Kveik OYL-091 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Total strike volume | 4.13 | 16.5 |
Mash volume with grains | 4.69 | 18.7 |
Grain absorption losses | -0.88 | -3.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 4.18 g | 16.7 qt) | 3 | 12 |
Boil off losses | -1.13 | -4.5 |
Hops absorption losses (first wort, boil, aroma) | -0.06 | -0.2 |
Post boil volume (equipment estimates 1.82 g | 7.3 qt) | 3 | 12 |
Estimated amount in fermentor | 3 | 12 |
Total: | 4.13 | 16.5 |
Equipment Profile Used: | System Default |