Chocolate Milk Stout
179 calories
24 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
7.7 |
Boil
|
60 min |
15.67 |
75% |
0.25 oz |
Cluster0.25 oz Cluster Hops |
|
Pellet |
7.7 |
Boil
|
30 min |
4.01 |
25% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
19.68 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
Cacao Nibs
|
|
Flavor |
Secondary |
14 days |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.07 g | 24.3 qt)
|
2.54 |
10.1
|
Mash volume with grains (equipment estimates 6.07 g | 24.3 qt)
|
2.62 |
10.5
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.59 |
2.4
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.54
|
10.1
|
Equipment Profile Used: |
System Default |
"Chocolate Milk Stout" Sweet Stout beer recipe by Northern Brewer. Extract, ABV 4.1%, IBU 19.68, SRM 28.37, Fermentables: (Liquid Malt Extract - Dark, Lactose (Milk Sugar)) Steeping Grains: (Extra Dark Crystal 120L, Pale Chocolate) Hops: (Cluster) Other: (Cacao Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-16 20:07 UTC