Chicken George's xxx - Beer Recipe - Brewer's Friend

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Chicken George's xxx

142 calories 14.9 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Eye Go Inn
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Saturday May 5th 2018
1.043
1.011
4.2%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Chocolate Rye10 lb Chocolate Rye 31 240 50%
10 lb Flaked Rye10 lb Flaked Rye 36 2.8 50%
20 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 9.5 g | 38 qt) 5.5 22  
Mash volume with grains (equipment estimates 9.5 g | 38 qt) 7.1 28.4  
Grain absorption losses (steeping) -2.5 -10  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.5 22
Equipment Profile Used: System Default
"Chicken George's xxx" Bohemian Pilsener beer recipe by Eye Go Inn. Partial Mash, ABV 4.2%, IBU 0, SRM 50, Fermentables: (Chocolate Rye, Flaked Rye)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-05 20:43 UTC