"Kolsch" But No Cigar - Beer Recipe - Brewer's Friend

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"Kolsch" But No Cigar

140 calories 11.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 140 calories (Per 12oz)
Carbs: 11.8 g (Per 12oz)
Created: Saturday May 5th 2018
1.043
1.007
4.7%
21.3
5.5
6.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pilsner6.5 lb Pilsner 37 1.8 72.2%
2 lb American - Vienna2 lb Vienna 35 4 22.2%
8 oz American - Victory8 oz Victory 34 28 5.6%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Saaz1.25 oz Saaz Hops Pellet 3.5 Boil 60 min 18.41 55.6%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 2.94 44.4%
2.25 oz / $ 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.4 Volumes
 
Target Water Profile
Lexington, Ky 40515 24Nov18
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.3 gal Dunk/Batch Sparge Sparge -- 148 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 6.88 27.5  
Mash volume with grains 7.6 30.4  
Grain absorption losses -1.13 -4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 3.92 g | 15.7 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 6.88 27.5
Equipment Profile Used: System Default
""Kolsch" But No Cigar" Kölsch beer recipe by Timmysj13. BIAB, ABV 4.71%, IBU 21.34, SRM 5.52, Fermentables: (Pilsner, Vienna, Victory) Hops: (Saaz)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-05-09 23:24 UTC