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Summer Ale

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Thursday May 3rd 2018
1.051
1.013
5.0%
51.6
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 80%
1 lb German - Pilsner1 lb Pilsner 38 1.6 10%
0.50 lb German - Vienna0.5 lb Vienna 37 4 5%
0.50 lb German - Pale Wheat0.5 lb Pale Wheat 39 1.5 5%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 8.9 Boil 30 min 15.33 14.3%
3 oz Crystal3 oz Crystal Hops Pellet 2.45 First Wort 0 min 36.25 85.7%
3.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.38 g | 17.5 qt) 5.75 23  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.63 g | 26.5 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.5 38
Equipment Profile Used: System Default
"Summer Ale" American Pale Ale beer recipe by Allgrain dude. All Grain, ABV 4.98%, IBU 51.58, SRM 3.69, Fermentables: (Pale 2-Row, Pilsner, Vienna, Pale Wheat) Hops: (Northern Brewer, Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-21 14:08 UTC