Anne Kari sin øl
166 calories
16.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
American - Pale 2-Row5 kg Pale 2-Row |
|
37 |
1.8 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
11.6 |
25% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
5.75 |
25% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
2 min |
0.98 |
25% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
25% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
18.33 |
100% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
-- |
64 °C |
-- |
Starting Mash Thickness:
4.2 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.2 L/kg
|
21 |
Mash volume with grains
|
24.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 10.9 L)
|
12.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"Anne Kari sin øl" Blonde Ale beer recipe by Marianne. All Grain, ABV 5.33%, IBU 18.33, SRM 3.7, Fermentables: (Pale 2-Row) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-01 14:56 UTC