British IPA
197 calories
19.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Pilgrim0.5 oz Pilgrim Hops |
|
Pellet |
11 |
Boil
|
60 min |
22.32 |
3.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
10 min |
7.36 |
6.7% |
1.50 oz |
Pilgrim1.5 oz Pilgrim Hops |
|
Pellet |
11 |
Aroma
|
5 min |
13.35 |
10% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Whirlpool at 80 °C
|
20 min |
7.09 |
6.7% |
1 oz |
Waimea1 oz Waimea Hops |
|
Pellet |
17.5 |
Whirlpool at 75 °C
|
15 min |
27.57 |
6.7% |
3 oz |
East Kent Goldings3 oz East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
5 days |
|
20% |
4 oz |
Waimea4 oz Waimea Hops |
|
Pellet |
17.5 |
Dry Hop
|
5 days |
|
26.7% |
3 oz |
Fuggles3 oz Fuggles Hops |
|
Pellet |
4.5 |
Dry Hop
|
5 days |
|
20% |
15 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Temperature |
-- |
66 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.3 L)
|
30.9 |
Mash volume with grains (equipment estimates 35.3 L)
|
34.9 |
Grain absorption losses
|
-6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.4 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
18.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Volume into fermentor
|
18 |
Total:
|
30.9
|
Equipment Profile Used: |
System Default |
"British IPA" English IPA beer recipe by Machoraton Brewery. BIAB, ABV 6.5%, IBU 77.68, SRM 6.36, Fermentables: (Golden Promise, Rye, Flaked Oats) Hops: (Pilgrim, East Kent Goldings, Fuggles, Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-29 09:39 UTC