Thy Heavy Lady - Beer Recipe - Brewer's Friend

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Thy Heavy Lady

247 calories 27.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Strong Scotch Ale
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Sunday April 29th 2018
1.074
1.021
6.9%
18.4
21.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 lb American - Pale Ale7.2 lb Pale Ale 37 3.5 83.5%
0.45 lb American - Carapils (Dextrine Malt)0.45 lb Carapils (Dextrine Malt) 33 1.8 5.2%
4.80 oz American - Smoked Malt4.8 oz Smoked Malt 37 5 3.5%
4.80 oz German - Melanoidin4.8 oz Melanoidin 37 25 3.5%
6 oz American - Roasted Barley6 oz Roasted Barley 33 300 4.3%
138 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Fuggles0.6 oz Fuggles Hops Pellet 4.5 Boil 90 min 18.44 100%
0.60 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.40 oz Molasses Flavor Boil 90 min.
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.23 12.9  
Mash volume with grains 3.92 15.7  
Grain absorption losses -1.08 -4.3  
Remaining sparge water volume (equipment estimates 3.37 g | 13.5 qt) 2.59 10.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.27 g | 21.1 qt) 4.5 18  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.83 23.3
Equipment Profile Used: System Default
"Thy Heavy Lady" Strong Scotch Ale beer recipe by Two Shepherds Brewing. All Grain, ABV 6.87%, IBU 18.44, SRM 21.59, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Smoked Malt, Melanoidin, Roasted Barley) Hops: (Fuggles) Other: (Molasses )
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  • Last Updated: 2018-06-19 01:18 UTC