Amarillo Amber Ale - Beer Recipe - Brewer's Friend

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Amarillo Amber Ale

167 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 75 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aleks
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Friday April 27th 2018
1.055
1.010
6.0%
31.6
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pale Ale2 kg Pale Ale 38 3.4 78.4%
0.20 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 7.8%
0.10 kg Belgian - Biscuit0.1 kg Biscuit 35 23 3.9%
0.10 kg Belgian - Special B0.1 kg Special B 34 115 3.9%
0.10 kg German - Melanoidin0.1 kg Melanoidin 37 25 3.9%
0.05 kg Belgian - Chocolate0.05 kg Chocolate 30 340 2%
2.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Amarillo8 g Amarillo Hops Pellet 8.2 Boil 60 min 16.59 23.5%
6 g Amarillo6 g Amarillo Hops Pellet 8.2 Boil 20 min 7.53 17.6%
10 g Amarillo10 g Amarillo Hops Pellet 8.2 Boil 10 min 7.52 29.4%
10 g Amarillo10 g Amarillo Hops Pellet 8.2 Boil 0 min 29.4%
34 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.7
Mash volume with grains 9.3
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 13.1 L) 6.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.3 L) 11
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 14.5  
Equipment Profile Used: System Default
"Amarillo Amber Ale" American Amber Ale beer recipe by Aleks. All Grain, ABV 5.95%, IBU 31.64, SRM 18.73, Fermentables: (Pale Ale, CaraMunich I, Biscuit, Special B, Melanoidin, Chocolate) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 18:12 UTC