Brakekveik - Beer Recipe - Brewer's Friend

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Brakekveik

212 calories 21.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 15 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 330ml)
Carbs: 21.1 g (Per 330ml)
Created: Thursday April 26th 2018
1.069
1.016
7.0%
19.4
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 98.4%
0.05 kg German - CaraAroma0.05 kg CaraAroma 34 130 1.6%
3.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15 First Wort 0 min 19.37 100%
10 g / 0.00
 
Yeast
Omega Yeast Labs - HotHead Ale OYL-057
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium High
Optimum Temp:
17 - 37 °C
Starter:
No
Fermentation Temp:
35 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 65 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 15.4 L) 16
Mash volume with grains (equipment estimates 17.4 L) 18
Grain absorption losses -3.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.5 L) 12
Boil off losses -1.4
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Volume into fermentor 10
Total: 16  
Equipment Profile Used: System Default
 
Notes

Einerlåg.

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  • Public: Yup, Shared
  • Last Updated: 2018-04-26 17:28 UTC