Hot Triangle Golden Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Hot Triangle Golden Ale

140 calories 12.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 71% (brew house)
Source: Plyberg Brewing
Calories: 140 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Friday April 20th 2018
1.043
1.008
4.5%
25.3
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.91 lb US - Pale 2-Row10.91 lb Pale 2-Row 37 1.8 83.3%
2.18 lb American - Caramel / Crystal 20L2.18 lb Caramel / Crystal 20L 35 20 16.7%
13.09 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.39 oz Citra0.39 oz Citra Hops Pellet 13.3 Boil 60 min 13.74 9.7%
0.73 oz Amarillo0.73 oz Amarillo Hops Pellet 8.6 Boil 15 min 8.25 18.1%
0.73 oz Amarillo0.73 oz Amarillo Hops Pellet 8.6 Boil 5 min 3.32 18.1%
2.18 oz Citra2.18 oz Citra Hops Pellet 13.3 Dry Hop 0 days 54.1%
4.03 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.91 19.6  
Mash volume with grains 5.96 23.8  
Grain absorption losses -1.64 -6.5  
Remaining sparge water volume (equipment estimates 6.55 g | 26.2 qt) 5.98 23.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.57 g | 38.3 qt) 9 36  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 8 32  
Going into fermentor 8 32  
Total: 10.89 43.5
Equipment Profile Used: System Default
"Hot Triangle Golden Ale" No Profile Selected beer recipe by Plyberg Brewing. All Grain, ABV 4.53%, IBU 25.31, SRM 6.16, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Citra, Amarillo)
Last Updated and Sharing
 
44
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-29 12:39 UTC