Hoegaarden - Beer Recipe - Brewer's Friend

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Hoegaarden

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Thursday April 19th 2018
1.061
1.015
6.0%
18.6
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg Finland - Pale Ale Malt1.8 kg Pale Ale Malt 36 2 37.5%
1.50 kg Finland - Wheat Malt1.5 kg Wheat Malt 38 2 31.2%
1.50 kg Torrified Wheat1.5 kg Torrified Wheat 36 2 31.2%
4.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Nelson Sauvin7.5 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 13.21 20%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 10 min 5.37 80%
37.50 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
9 ml CaCl 30% Water Agt Boil 1 hr.
3 g MgSO4 Water Agt Boil 1 hr.
15 g Ph 5,2 Water Agt Boil 1 hr.
15 g Coriander crushed Spice Boil 10 min.
22.50 g Pomerans crushed Spice Boil 10 min.
2 g Protafloc Fining Boil 10 min.
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 50 °C 10 min
24 L Infusion -- 65 °C 60 min
24 L Infusion -- 76 °C 10 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 19.2
Mash volume with grains 22.4
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 10.4 L) 8.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18
Going into fermentor 18
Total: 27.7  
Equipment Profile Used: System Default
 
Notes

Vetekross kokas till gröt

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  • Public: Yup, Shared
  • Last Updated: 2018-08-15 14:56 UTC