IPA Red Gardenia
152 calories
14.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
50 min |
13.34 |
23.1% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Boil
|
30 min |
12.15 |
15.4% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
11.76 |
23.1% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
30 min |
7.19 |
15.4% |
7 g |
Citra7 g Citra Hops |
|
Leaf/Whole |
12 |
Boil
|
10 min |
3.65 |
10.8% |
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
10 min |
2.71 |
12.3% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.9 L |
|
Sparge |
-- |
110 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 15.9 L)
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
32.9
|
Equipment Profile Used: |
System Default |
"IPA Red Gardenia" American IPA beer recipe by Adi N. All Grain, ABV 5.32%, IBU 50.79, SRM 14.39, Fermentables: (Pale Ale, CaraMunich III) Hops: (Amarillo, Citra)
Last Updated and Sharing
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- Last Updated: 2018-04-23 08:28 UTC