No sparge 28L base - Beer Recipe - Brewer's Friend

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No sparge 28L base

23 calories 2.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 35 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.007 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 23 calories (Per 330ml)
Carbs: 2.3 g (Per 330ml)
Created: Monday April 16th 2018
1.008
1.002
0.8%
0.0
1.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Pale 2-Row1 kg Pale 2-Row 37 1.8 100%
1 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3
Mash volume with grains 3.7
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 30.2 L) 30.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.3 L) 32
Boil off losses -3.3
Post boil Volume 28
Going into fermentor 28
Total: 33.9  
Equipment Profile Used: System Default
"No sparge 28L base" American Light Lager beer recipe by Brewer #128588. All Grain, ABV 0.78%, IBU 0, SRM 0.97, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-16 11:16 UTC