Quad
269 calories
21.5 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
11 |
Boil
|
90 min |
17.18 |
23.1% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
6.1 |
Boil
|
30 min |
9.12 |
30.8% |
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
6.23 |
46.2% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Fly Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
3.8 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.8 L/kg
|
24.7 |
|
Mash volume with grains
|
29 |
|
Grain absorption losses
|
-6.5 |
|
Remaining sparge water volume (equipment estimates 11.6 L)
|
6.7 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Volume increase from sugar/extract (early additions)
|
1 |
|
Pre boil volume (equipment estimates 29.9 L)
|
25 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
21 |
|
Going into fermentor
|
21 |
|
Total:
|
31.4
|
| Equipment Profile Used: |
System Default |
"Quad" Belgian Dark Strong Ale beer recipe by margus. All Grain, ABV 9.84%, IBU 32.53, SRM 21.31, Fermentables: (Maris Otter Pale, Belgian Candi Sugar - Amber/Brown (60L), CaraMunich I) Hops: (Magnum, Fuggles, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-15 14:24 UTC
