Blondie
143 calories
13 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
12.47 |
33.3% |
30 g |
Super Styrians30 g Super Styrians Hops |
|
Pellet |
6.1 |
Aroma
|
30 min |
8.77 |
25% |
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
6.1 |
Aroma
|
10 min |
4.14 |
25% |
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
7.61 |
16.7% |
120 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.3 L. Suggest reducing initial water volume to 45.4 L and adding 5.9 L sparge/top-off.
|
|
Strike water volume at mash thickness of 4 L/kg
|
34 |
Mash volume with grains
|
39.6 |
Grain absorption losses
|
-8.5 |
Remaining sparge water volume (equipment estimates 26.7 L)
|
30.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 51.3 L)
|
55 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
45 |
Going into fermentor
|
45 |
Total:
|
64.4
|
Equipment Profile Used: |
System Default |
"Blondie" American Pale Ale beer recipe by Miha Voncina. All Grain, ABV 5.05%, IBU 32.98, SRM 5.78, Fermentables: (Pale Ale, Vienna, Cara 20L) Hops: (East Kent Goldings, Super Styrians, Styrian Goldings)
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- Last Updated: 2018-04-14 14:11 UTC