Wit a Lawnmower - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Wit a Lawnmower

158 calories 16.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Kurt Schmatzhagen
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday April 12th 2018
1.048
1.012
4.6%
12.2
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Belgian - Pale Ale6.5 lb Pale Ale 38 3.4 52%
4.50 lb Belgian - Unmalted Wheat4.5 lb Unmalted Wheat 36 2 36%
1.25 lb Rolled Oats1.25 lb Rolled Oats 33 2.2 10%
0.25 lb Flaked Rye0.25 lb Flaked Rye 36 2.8 2%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 12.17 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.75 oz Bitter orange peel Spice Boil 10 min.
0.75 oz coriander Spice Boil 5 min.
 
Yeast
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.91 15.6  
Mash volume with grains 4.91 19.6  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 5.69 g | 22.8 qt) 6.41 25.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.79 g | 31.2 qt) 8.5 34  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 6.25 25  
Going into fermentor 6.25 25  
Total: 10.31 41.3
Equipment Profile Used: System Default
"Wit a Lawnmower" Witbier beer recipe by Kurt Schmatzhagen. All Grain, ABV 4.64%, IBU 12.17, SRM 4.82, Fermentables: (Pale Ale, Unmalted Wheat, Rolled Oats, Flaked Rye) Hops: (Saaz) Other: (Bitter orange peel, coriander)
Last Updated and Sharing
 
408
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-13 21:24 UTC