Biprodukt - Beer Recipe - Brewer's Friend

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Biprodukt

285 calories 13.9 g 330 ml
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Beer Stats
Method: Extract
Style: Sweet Mead
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.217 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Source: Audun & Alvar
Calories: 285 calories (Per 330ml)
Carbs: 13.9 g (Per 330ml)
Created: Wednesday April 11th 2018
1.095
1.001
12.4%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6,800 g Honey6800 g Honey 42 2 100%
6,800 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 567 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 26.3 L) 6.6
Volume increase from sugar/extract (early additions) 4.4
Pre boil volume (equipment estimates 30.7 L) 11
Boil off losses -5.7
Post boil volume 25
Going into fermentor 25
Total: 6.6  
Equipment Profile Used: System Default
"Biprodukt" Sweet Mead beer recipe by Audun & Alvar. Extract, ABV 12.39%, IBU 0, SRM 4.21, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-23 13:47 UTC