Brew Three
161 calories
13.8 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.45 kg |
Dry Malt Extract - Light0.445 kg Dry Malt Extract - Light |
|
42 |
4 |
66.4% |
|
0.23 kg |
Cane Sugar0.225 kg Cane Sugar |
|
46 |
0 |
33.6% |
|
0.67 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
83.84 |
67.3% |
|
17 g |
East Kent Goldings17 g East Kent Goldings Hops |
|
Pellet |
5.2 |
Dry Hop
|
0 days |
|
32.7% |
|
52 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Boil water added to kettle (equipment estimates 10 L)
|
3 |
|
Volume increase from sugar/extract (early additions)
|
0.4 |
|
Pre boil volume (equipment estimates 10.4 L)
|
3.4 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil volume
|
4.6 |
|
Going into fermentor
|
4.6 |
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
3
|
| Equipment Profile Used: |
System Default |
"Brew Three" Standard/Ordinary Bitter beer recipe by SexyPhil. Extract, ABV 5.87%, IBU 83.84, SRM 3.36, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-11 10:07 UTC
