SK - APA v.2
158 calories
13.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Ahtanum25 g Ahtanum Hops |
|
Pellet |
6 |
First Wort
|
0 min |
19.22 |
31.3% |
10 g |
Zeus10 g Zeus Hops |
|
Pellet |
16 |
Boil
|
50 min |
17.72 |
12.5% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
6.97 |
25% |
25 g |
Ahtanum25 g Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
3 days |
|
31.3% |
80 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
Bring water temp to 69°C |
Infusion |
-- |
67 °C |
60 min |
5 L |
Boiling water |
Temperature |
-- |
75 °C |
20 min |
12 L |
boiling |
Fly Sparge |
-- |
78 °C |
20 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 35.1 L)
|
33.2 |
Mash volume with grains (equipment estimates 38.6 L)
|
36.6 |
Grain absorption losses
|
-5.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Volume into fermentor
|
23 |
Total:
|
33.2
|
Equipment Profile Used: |
System Default |
"SK - APA v.2" American Pale Ale beer recipe by The Duke. BIAB, ABV 5.54%, IBU 43.9, SRM 5.21, Fermentables: (Pale Ale, Melanoidin, Pilsner) Hops: (Ahtanum, Zeus, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-12 13:34 UTC