Canadian Kolsch - Beer Recipe - Brewer's Friend

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Canadian Kolsch

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 75 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Friday April 6th 2018
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OG: 1.045 FG: 1.011 ABV: 4.5% IBU: 22

1.050
1.013
4.9%
18.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Ireks - Pilsner Malt8 lb Pilsner Malt 36 1.8 72.7%
1 lb German - Carapils1 lb Carapils 35 1.3 9.1%
908 g German - Vienna908 g Vienna 37 4 18.2%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Saaz35 g Saaz Hops Pellet 2.9 Boil 60 min 13.8 55.6%
28 g Saaz28 g Saaz Hops Leaf/Whole 2.9 Boil 15 min 4.98 44.4%
63 g / $ 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.58 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 62 °C 90 min
15 L Fly Sparge -- 77 °C 10 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains 10.8
Grain absorption losses -5
Remaining sparge water volume 26.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.4 L) 28.5
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 21.1 L) 21
Estimated amount in fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"Canadian Kolsch" Kölsch beer recipe by 40 Pint Brewing. All Grain, ABV 4.93%, IBU 18.77, SRM 4.04, Fermentables: (Pilsner Malt, Carapils, Vienna) Hops: (Saaz)
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  • Last Updated: 2021-07-12 17:26 UTC