Moonlight Boxer - Beer Recipe - Brewer's Friend

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Moonlight Boxer

223 calories 24.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 85 gallons (fermentor volume)
Pre Boil Size: 85 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Thursday April 5th 2018
1.067
1.019
6.2%
41.7
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
90 lb American - White Wheat90 lb White Wheat 40 2.8 51.4%
65 lb American - Pilsner65 lb Pilsner 37 1.8 37.1%
10 lb Flaked Rice10 lb Flaked Rice 40 0.5 5.7%
10 lb United Kingdom - Oat Malt10 lb Oat Malt 28 2 5.7%
175 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Millenium3 oz Millenium Hops Lupulin Pellet 29 Boil 90 min 17.88 7%
2.50 lb Simcoe2.5 lb Simcoe Hops Pellet 13.5 Whirlpool at 190 °F 30 min 23.79 93%
2.69 lbs / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 1843 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Baltimore, Maryland, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
31 10 19 54 5 145
Mash:
42 g Gypsum
26 g CaCl2
65 mL 75% Phosphoric

Sparge:
20 mL 75% Phosphoric
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 88.86 gal (355.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 76.86 gal (307.45 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 79.63 gal (318.5 qt) 65.63 262.5  
Strike water volume at mash thickness of 1.5 qt/lb 65.63 262.5  
Mash volume with grains 79.63 318.5  
Grain absorption losses -21.88 -87.5  
Remaining sparge water volume (equipment estimates 45.36 g | 181.5 qt) 41.5 166  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 88.86 g | 355.5 qt) 85 340  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 86.5 346  
Hops absorption losses (whirlpool, hop stand) -1.5 -6  
Going into fermentor 85 340  
Total: 107.13 428.5
Equipment Profile Used: System Default
"Moonlight Boxer" American IPA beer recipe by Josey Wales. All Grain, ABV 6.23%, IBU 41.68, SRM 4.27, Fermentables: (White Wheat, Pilsner, Flaked Rice, Oat Malt) Hops: (Millenium, Simcoe)
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  • Last Updated: 2018-04-06 19:10 UTC