Bitter - Beer Recipe - Brewer's Friend

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Bitter

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Wednesday April 4th 2018
1.054
1.014
5.4%
43.8
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg United Kingdom - Maris Otter Pale4.8 kg Maris Otter Pale 38 3.75 95%
0.25 kg United Kingdom - Crystal 45L0.25 kg Crystal 45L 34 45 5%
5.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Target35 g Target Hops Pellet 9 Boil 60 min 39.07 29.2%
35 g East Kent Goldings35 g East Kent Goldings Hops Pellet 5 Boil 2 min 1.84 29.2%
35 g Fuggles35 g Fuggles Hops Pellet 4.5 Boil 2 min 1.65 29.2%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Boil 2 min 1.23 12.5%
120 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.2
Mash volume with grains 18.5
Grain absorption losses -5.1
Remaining sparge water volume 19.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.3 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume (equipment estimates 22.2 L) 22
Estimated amount in fermentor 22
Total: 34.5  
Equipment Profile Used: System Default
"Bitter" American Light Lager beer recipe by Skogslik. All Grain, ABV 5.35%, IBU 43.79, SRM 7.77, Fermentables: (Maris Otter Pale, Crystal 45L) Hops: (Target, East Kent Goldings, Fuggles, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-04 20:16 UTC