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Just an Ale

199 calories 22.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 199 calories (Per 330ml)
Carbs: 22.5 g (Per 330ml)
Created: Monday April 2nd 2018
1.064
1.019
5.9%
55.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg Finland - Pilsner Malt3.7 kg Pilsner Malt 37 2 68.5%
1.50 kg Finland - Pale Ale Malt1.5 kg Pale Ale Malt 36 2 27.8%
0.20 kg Finland - Wheat Malt0.2 kg Wheat Malt 38 2 3.7%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil 60 min 30.77 33.3%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 10 min 16.48 33.3%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 5 min 2.85 13.3%
15 g Mosaic15 g Mosaic Hops Leaf/Whole 12.5 Boil 5 min 4.86 20%
75 g / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.2
Mash volume with grains 19.8
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 14.2 L) 14.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.1 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 18
Going into fermentor 18
Total: 30.3  
Equipment Profile Used: System Default
"Just an Ale" No Profile Selected beer recipe by Brewer #137949. All Grain, ABV 5.92%, IBU 54.97, SRM 4.5, Fermentables: (Pilsner Malt, Pale Ale Malt, Wheat Malt) Hops: (Amarillo, Simcoe, Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-02 08:32 UTC