hoppy keg filler - Beer Recipe - Brewer's Friend

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hoppy keg filler

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Sunday April 1st 2018
1.058
1.011
6.2%
30.9
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Wheat1 kg Wheat 38 1.8 17.9%
0.50 kg United Kingdom - Cara Malt0.5 kg Cara Malt 35 17.5 8.9%
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 71.4%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 1.8%
5.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g super dank15 g super dank Hops Pellet 16 Boil 60 min 30.92 100%
15 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.8
Mash volume with grains 20.5
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 16.5 L) 18.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21
Going into fermentor 21
Total: 35  
Equipment Profile Used: System Default
"hoppy keg filler" American IPA beer recipe by nvs-brew. All Grain, ABV 6.19%, IBU 30.92, SRM 5.77, Fermentables: (Wheat, Cara Malt, Pale 2-Row, Acidulated Malt) Hops: (super dank)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-01 12:23 UTC