Yet Another NEIPA - Beer Recipe - Brewer's Friend

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Yet Another NEIPA

210 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.8 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday March 29th 2018
1.064
1.011
6.9%
65.6
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 34.8%
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 43.5%
1 lb American - White Wheat1 lb White Wheat 40 2.8 8.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.7%
0.50 lb American - Victory0.5 lb Victory 34 28 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz CTZ0.75 oz CTZ Hops Pellet 16.2 First Wort 0 min 45.57 12%
0.25 oz El Dorado0.25 oz El Dorado Hops Pellet 14.5 Boil 5 min 2.46 4%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.4 Boil 5 min 2.11 4%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.3 Boil 5 min 2.09 4%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 14.5 Whirlpool at 175 °F 30 min 4.94 8%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.4 Whirlpool at 175 °F 30 min 4.22 8%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.3 Whirlpool at 175 °F 30 min 4.19 8%
0.75 oz Azacca0.75 oz Azacca Hops Pellet 13.4 Dry Hop 5 days 12%
0.75 oz El Dorado0.75 oz El Dorado Hops Pellet 14.5 Dry Hop 5 days 12%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.4 Dry Hop 5 days 8%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.3 Dry Hop 5 days 4%
0.75 oz Azacca0.75 oz Azacca Hops Pellet 13.4 Dry Hop 0 days 12%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.4 Dry Hop 0 days 4%
6.25 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Boil 5 min.
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
NEIPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
120 1 12 155 90 19
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.45 qt/lb 4.17 16.7  
Mash volume with grains 5.09 20.4  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 4.63 g | 18.5 qt) 4.32 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 6.8 27.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.56 22.2  
Hops absorption losses (whirlpool, hop stand) -0.06 -0.2  
Going into fermentor 5.5 22  
Total: 8.49 34
Equipment Profile Used: System Default
"Yet Another NEIPA" American IPA beer recipe by Barter & Trade. All Grain, ABV 6.94%, IBU 65.57, SRM 6.12, Fermentables: (Maris Otter Pale, Pale 2-Row, White Wheat, Flaked Oats, Victory) Hops: (CTZ, El Dorado, Mosaic, Simcoe, Azacca) Other: (Whirlfloc)
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  • Last Updated: 2018-04-12 00:17 UTC