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bugday

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Source: baha
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Tuesday March 27th 2018
1.054
1.013
5.3%
17.1
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg German - Pale Ale2.25 kg Pale Ale 39 2.3 38.8%
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 51.7%
0.25 kg Flaked Wheat0.25 kg Flaked Wheat 34 2 4.3%
0.30 kg German - Munich Light0.3 kg Munich Light 37 6 5.2%
5.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Simcoe6 g Simcoe Hops Pellet 13 Boil 60 min 9.64 33.3%
6 g Simcoe6 g Simcoe Hops Pellet 13 Boil 30 min 7.41 33.3%
6 g Simcoe6 g Simcoe Hops Pellet 13 Boil 0 min 33.3%
18 g / $ 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 147 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Infusion -- 43 °C 10 min
19 L -- -- 55 °C 15 min
19 L -- -- 65 °C 45 min
-- -- 75 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.4
Mash volume with grains 21.2
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 17.1 L) 17.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.8 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 22
Going into fermentor 22
Total: 34.7  
Equipment Profile Used: System Default
"bugday" American Light Lager beer recipe by baha. All Grain, ABV 5.32%, IBU 17.05, SRM 4.57, Fermentables: (Pale Ale, Wheat Malt, Flaked Wheat, Munich Light) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-27 12:23 UTC