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Summer IPA

226 calories 19.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: HammerTime
Calories: 226 calories (Per 330ml)
Carbs: 19.6 g (Per 330ml)
Created: Tuesday March 27th 2018
1.074
1.013
8.1%
74.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale 2-Row6 kg Pale 2-Row 37 1.8 83.3%
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 13.9%
0.20 kg Torrified Wheat0.2 kg Torrified Wheat 36 2 2.8%
7.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Admiral10 g Admiral Hops Pellet 14.5 Boil 60 min 16.01 3.1%
30 g Citra30 g Citra Hops Pellet 11 Boil 30 min 28 9.4%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Boil 15 min 18.85 12.5%
40 g Simcoe40 g Simcoe Hops Pellet 12.7 Boil 5 min 11.18 12.5%
100 g Citra100 g Citra Hops Pellet 11 Dry Hop 7 days 31.3%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 31.3%
320 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Askim Vannverk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
8 1 6 10 3 60
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L -- -- 66 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21.6
Mash volume with grains 26.4
Grain absorption losses -7.2
Remaining sparge water volume (equipment estimates 13.8 L) 12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21
Going into fermentor 21
Total: 34.1  
Equipment Profile Used: System Default
"Summer IPA" American IPA beer recipe by HammerTime. All Grain, ABV 8.09%, IBU 74.04, SRM 5.07, Fermentables: (Pale 2-Row, Maris Otter Pale, Torrified Wheat) Hops: (Admiral, Citra, Amarillo, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-27 10:47 UTC