Citra IPA - Beer Recipe - Brewer's Friend

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Citra IPA

217 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.1 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday March 26th 2018
1.066
1.012
7.1%
65.9
10.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 lb United Kingdom - Maris Otter Pale2.25 lb Maris Otter Pale 38 3.75 90%
0.25 lb United Kingdom - Crystal 30L0.25 lb Crystal 30L 34 30 10%
2.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Citra0.1 oz Citra Hops Pellet 11 Boil 60 min 24.72 9.1%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Whirlpool 30 min 41.2 45.5%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Whirlpool 0 min 22.7%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Dry Hop 7 days 22.7%
1.10 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.09 g | 12.4 qt) 2.66 10.7  
Mash volume with grains (equipment estimates 3.29 g | 13.2 qt) 2.86 11.5  
Grain absorption losses -0.31 -1.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.53 g | 10.1 qt) 2.1 8.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume 1.03 4.1  
Hops absorption losses (whirlpool, hop stand) -0.03 -0.1  
Volume into fermentor 1 4  
Total: 2.66 10.7
Equipment Profile Used: System Default
"Citra IPA" American IPA beer recipe by kippmw. BIAB, ABV 7.1%, IBU 65.92, SRM 9.97, Fermentables: (Maris Otter Pale, Crystal 30L) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-20 21:52 UTC