Ecto 1
195 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
34.46 |
16.7% |
1 oz |
citra1 oz citra Hops |
|
Pellet |
10 |
Boil
|
30 min |
26.48 |
16.7% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
16.7% |
3 oz |
simcoe3 oz simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
50% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
34.46 |
16.7% |
1 oz |
citra (Pellet) 0.99999999771257 oz citra (Pellet) Hops |
|
26.48 |
16.7% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
|
16.7% |
3 oz |
simcoe (Pellet) 2.9999999931377 oz simcoe (Pellet) Hops |
|
|
50% |
6 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.5 |
18
|
Mash volume with grains
|
5.46 |
21.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 4.36 g | 17.5 qt)
|
3.75 |
15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.25
|
33
|
Equipment Profile Used: |
System Default |
"Ecto 1" American IPA beer recipe by Paul Mazzola. All Grain, ABV 5.97%, IBU 60.94, SRM 9.35, Fermentables: (Pale 2-Row, Wheat, Flaked Barley, CaraCrystal Wheat Malt, Vienna, Flaked Wheat) Hops: (Centennial, citra, Amarillo, simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-15 05:06 UTC