SMASH - Huell Melon - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

SMASH - Huell Melon

185 calories 19.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Saturday March 24th 2018
1.060
1.015
5.9%
42.8
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg New Zealand - American Ale Malt5.5 kg American Ale Malt 37.3 2.54 100%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Huell Melon23 g Huell Melon Hops Pellet 7.2 Boil 60 min 23 11.9%
40 g Huell Melon40 g Huell Melon Hops Pellet 7.2 Boil 15 min 19.85 20.7%
50 g Huell Melon50 g Huell Melon Hops Pellet 7.2 Dry Hop 5 days 25.9%
80 g Huell Melon80 g Huell Melon Hops Pellet 7.2 Dry Hop 7 days 41.5%
193 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Carageenan Fining Boil 15 min.
5 g Yeast nutrient Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash Infusion -- 70 °C 60 min
Mashout -- -- 76 °C --
12.7 L Sparge Sparge -- 76 °C --
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 22
Mash volume with grains 25.6
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 10.4 L) 14.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 36.4  
Equipment Profile Used: System Default
"SMASH - Huell Melon" American IPA beer recipe by Navin. All Grain, ABV 5.92%, IBU 42.84, SRM 5, Fermentables: (American Ale Malt) Hops: (Huell Melon) Other: (Carageenan, Yeast nutrient)
Last Updated and Sharing
 
2,251
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-26 06:54 UTC