Mango Mild IPA - Beer Recipe - Brewer's Friend

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Mango Mild IPA

115 calories 12.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Saturday March 24th 2018
1.035
1.009
3.4%
186.6
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 80%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 6.7%
1 lb American - Munich - Dark 20L1 lb Munich - Dark 20L 33 20 6.7%
1 lb American - Victory1 lb Victory 34 28 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 64.64 25%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 45 min 59.33 25%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 20 min 39.14 25%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 10 min 23.43 25%
4 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3.30 lb Mango Flavor Primary --
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Infusion -- 152 °F --
3.75 gal Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 3.65 g | 14.6 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Mango Mild IPA" American IPA beer recipe by Brewer #70327. All Grain, ABV 3.43%, IBU 186.55, SRM 12.83, Fermentables: (Pale 2-Row, CaraMunich III, Munich - Dark 20L, Victory) Hops: (Columbus, Azacca) Other: (Mango)
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  • Last Updated: 2018-03-24 14:21 UTC