Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | United Kingdom - Golden Promise | 37 | 3 | 93% | |
0.50 lb | United Kingdom - Carastan (30/37) | 35 | 34 | 4.7% | |
0.25 lb | American - Caramel / Crystal 120L | 33 | 120 | 2.3% | |
10.75 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.75 oz | East Kent Goldings | Leaf/Whole | 7.2 | Boil | 60 min | 17.71 | 18.8% | |
0.75 oz | Bramling Cross | Leaf/Whole | 6.5 | Boil | 60 min | 15.98 | 18.8% | |
0.75 oz | East Kent Goldings | Leaf/Whole | 7.2 | Boil | 15 min | 8.79 | 18.8% | |
0.75 oz | Bramling Cross | Leaf/Whole | 6.5 | Boil | 15 min | 7.93 | 18.8% | |
0.50 oz | East Kent Goldings | Leaf/Whole | 7.2 | Boil | 0 min | 12.5% | ||
0.50 oz | Bramling Cross | Leaf/Whole | 6.5 | Boil | 0 min | 12.5% | ||
4 oz / $ 0.00 |
White Labs - London Fog Ale Yeast WLP066 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.74 g | 35 qt) | 8.59 | 34.4 |
Mash volume with grains (equipment estimates 9.6 g | 38.4 qt) | 9.45 | 37.8 |
Grain absorption losses | -1.34 | -5.4 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) | 7 | 28 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
Post boil Volume | 5.5 | 22 |
Volume into fermentor | 5.5 | 22 |
Total: | 8.59 | 34.4 |
Equipment Profile Used: | System Default |