PILSNER FELIPE - Beer Recipe - Brewer's Friend

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PILSNER FELIPE

125 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14.5 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Friday March 23rd 2018
1.041
1.009
4.2%
15.9
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg German - Pilsner2.2 kg Pilsner 38 1.6 84.6%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 15.4%
2.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Hallertau Tradittion10 g Hallertau Tradittion Hops Pellet 6.7 Boil 30 min 15.91 100%
10 g / $ 0.00
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
Yes
Fermentation Temp:
13 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 154 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 L Temperature -- 67 °C 120 min
Starting Mash Thickness: 2.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 6.8
Mash volume with grains 8.5
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 12.5 L) 11.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 14.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 18  
Equipment Profile Used: System Default
"PILSNER FELIPE" American Lager beer recipe by Bier Lems. All Grain, ABV 4.22%, IBU 15.91, SRM 3.43, Fermentables: (Pilsner, Carapils) Hops: (Hallertau Tradittion)
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  • Last Updated: 2018-03-23 13:49 UTC