Fifteen - Beer Recipe - Brewer's Friend

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Fifteen

84 calories 8.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (brew house)
Source: http://homebrewacademy.com/citra-pale-ale/
Calories: 84 calories (Per 12oz)
Carbs: 8.4 g (Per 12oz)
Created: Friday March 23rd 2018
1.026
1.006
2.6%
41.4
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 90.9%
0.60 lb American - Caramel / Crystal 40L0.6 lb Caramel / Crystal 40L 34 40 5.5%
0.40 lb German - Carapils0.4 lb Carapils 35 1.3 3.6%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 60 min 22.85 12.5%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 15 min 11.34 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 15 min 7.22 12.5%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 0 min 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 0 min 12.5%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 12.5%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 25%
4 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 103 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Mash volume with grains 5.01 20  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 4.59 g | 18.4 qt) 5 20  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.09 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Fifteen" American Pale Ale beer recipe by http://homebrewacademy.com/citra-pale-ale/. All Grain, ABV 2.58%, IBU 41.41, SRM 6.07, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils) Hops: (Citra, Cascade)
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  • Last Updated: 2018-03-23 11:40 UTC