Kjellerøl
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Northern Brewer60 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
38.34 |
30% |
40 g |
Northern Brewer40 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
20 min |
15.48 |
20% |
100 g |
Hallertau Mittelfruh100 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
2 min |
2.6 |
50% |
200 g
/ $ 0.00
|
Target Water Profile
Light colored and malty
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.2 L/kg
|
22.4 |
Mash volume with grains
|
27 |
Grain absorption losses
|
-7 |
Remaining sparge water volume (equipment estimates 25.6 L)
|
23.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 40.1 L)
|
38 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume
|
32 |
Going into fermentor
|
32 |
Total:
|
45.9
|
Equipment Profile Used: |
System Default |
"Kjellerøl" Kellerbier: Pale Kellerbier beer recipe by Bryggelars. All Grain, ABV 5.42%, IBU 56.41, SRM 6.26, Fermentables: (Bohemian Pilsner, Munich Light, Munich Dark) Hops: (Northern Brewer, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-23 05:58 UTC