Gunslinger IPA 2018 (16) - Beer Recipe - Brewer's Friend

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Gunslinger IPA 2018 (16)

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Desperado
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Tuesday March 20th 2018
1.054
1.013
5.3%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 40%
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 40%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 5%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 10%
10 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.75 g | 19 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9 36
Equipment Profile Used: System Default
"Gunslinger IPA 2018 (16)" American IPA beer recipe by Desperado. All Grain, ABV 5.27%, IBU 0, SRM 5.47, Fermentables: (Maris Otter Pale, Pale 2-Row, Carapils, Biscuit, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-20 19:35 UTC