Das Grosse Altbier - Beer Recipe - Brewer's Friend

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Das Grosse Altbier

210 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Saturday March 17th 2018
1.064
1.011
7.0%
41.6
15.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb German - Pilsner8.75 lb Pilsner 38 1.6 70%
3 lb German - Munich Light3 lb Munich Light 37 6 24%
0.50 lb German - CaraMunich III0.5 lb CaraMunich III 34 57 4%
0.25 lb German - Carafa II0.25 lb Carafa II 32 425 2%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.25 oz Spalt4.25 oz Spalt Hops Pellet 2.6 Boil 60 min 39.28 77.3%
1.25 oz Spalt1.25 oz Spalt Hops Pellet 2.6 Boil 5 min 2.3 22.7%
5.50 oz / 0.00
 
Yeast
GigaYeast - Kölsch Bier Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Med-High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Düsseldorf (Altbier)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
48 7 8 71 55 16
2.7g gypsum
2.3g epsom salt
3.6g CaCl2
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt strike water @ 166 Infusion -- 150 °F 60 min
24 qt Sparge -- 175 °F --
Starting Mash Thickness: 1.1 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.1 qt/lb 3.44 13.8  
Mash volume with grains 4.44 17.8  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 6.33 g | 25.3 qt) 5.88 23.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.96 g | 31.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.21 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.31 37.3
Equipment Profile Used: System Default
 
Notes

Actually Gigayeast Doppelsticke yeast - not yet on market

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  • Last Updated: 2018-06-17 16:06 UTC