79 Brewdog Punk IPA - Beer Recipe - Brewer's Friend

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79 Brewdog Punk IPA

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Brewdog
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday March 17th 2018
1.052
1.010
5.5%
105.4
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg United Kingdom - Maris Otter Pale5.4 kg Maris Otter Pale 38 3.75 93.8%
0.36 kg United Kingdom - Cara Malt0.36 kg Cara Malt 35 17.5 6.3%
5.76 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Ahtanum12 g Ahtanum Hops Leaf/Whole 6 Boil 60 min 8.79 4.5%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 60 min 31.74 7.5%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 30 min 24.39 7.5%
12 g Ahtanum12 g Ahtanum Hops Leaf/Whole 6 Boil 30 min 6.75 4.5%
12 g Nelson Sauvin12 g Nelson Sauvin Hops Leaf/Whole 12.5 Hopback 0 min 7.14 4.5%
13 g Summit13 g Summit Hops Leaf/Whole 16 Whirlpool 0 min 9.91 4.9%
27 g Chinook27 g Chinook Hops Leaf/Whole 13 Whirlpool 0 min 16.72 10.1%
23 g Chinook23 g Chinook Hops Leaf/Whole 13 Dry Hop 0 days 8.6%
60 g Ahtanum60 g Ahtanum Hops Leaf/Whole 6 Dry Hop 0 days 22.5%
1 g Simcoe1 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 0 days 0.4%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Leaf/Whole 12.5 Aroma 0 min 7.5%
37 g Cascade37 g Cascade Hops Leaf/Whole 7 Aroma 0 min 13.9%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Aroma 0 min 3.7%
267 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Staplegrove Murphy Nov 2016 water analysis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
18 4 0 16 18 63
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17.3
Mash volume with grains 21.1
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 17 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21.3
Hops absorption losses (whirlpool, hop stand) -0.2
Hops absorption losses (hopback) -0.1
Going into fermentor 21
Total: 35.2  
Equipment Profile Used: System Default
"79 Brewdog Punk IPA" American IPA beer recipe by Brewdog. All Grain, ABV 5.52%, IBU 105.44, SRM 7.51, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (Ahtanum, Chinook, Nelson Sauvin, Summit, Simcoe, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-29 10:48 UTC