WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1880.7 L. Suggest reducing initial water volume to 45.4 L and adding 1835.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1163.88 L
954
Strike water volume at mash thickness of 3 L/kg
954
Mash volume with grains
1163.9
Grain absorption losses
-318
Remaining sparge water volume (equipment estimates 1245.6 L)
1264.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 1880.7 L)
1900
Boil off losses
-5.7
Post boil Volume
1875
Going into fermentor
1875
Total:
2218.9
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Vincent M. All Grain, ABV 4.48%, IBU 0, SRM 2.76, Fermentables: (Pilsner, Wheat, Flaked Oats)