Carnegie 3.11.18
145 calories
15 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
30.03 |
6.4% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
10 min |
11.36 |
8.5% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
10 min |
14.72 |
8.5% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
10 min |
12.91 |
8.5% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 160 °F
|
30 min |
11.36 |
8.5% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 160 °F
|
30 min |
14.72 |
8.5% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 160 °F
|
30 min |
12.91 |
8.5% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
12 days |
|
8.5% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
12 days |
|
8.5% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
12 days |
|
8.5% |
2 oz |
galaxy2 oz galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
17% |
11.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Chinook (Pellet) 0.74999999828443 oz Chinook (Pellet) Hops |
|
30.03 |
6.4% |
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
22.72 |
25.5% |
5 oz |
Galaxy (Pellet) 4.9999999885628 oz Galaxy (Pellet) Hops |
|
29.44 |
42.5% |
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
25.82 |
25.5% |
11.75 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 13.07 gal (52.28 qt). Suggest reducing initial water volume to 10.9 gal (43.6 qt) and adding 1.07 gal (4.28 qt) sparge/top-off.
|
11.97 |
47.9
|
Total strike volume
|
11.97 |
47.9
|
Mash volume with grains
|
13.07 |
52.3
|
Grain absorption losses
|
-1.72 |
-6.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.78 g | 35.1 qt)
|
10 |
40
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil volume (equipment estimates 8.47 g | 33.9 qt)
|
7.25 |
29
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
Estimated amount in fermentor
|
7.03 |
28.1
|
Total:
|
11.97
|
47.9
|
Equipment Profile Used: |
System Default |
"Carnegie 3.11.18" American IPA beer recipe by Pomplon Brothers Brewing. BIAB, ABV 4.31%, IBU 108.03, SRM 4.65, Fermentables: (Pale 2-Row, Golden Promise, Flaked Oats, Honey Malt, Wheat Malt) Hops: (Chinook, Citra, Galaxy, Mosaic, galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-26 18:22 UTC